Mionetto Prosecco USA Announces 2nd Annual Cocktail Challenge
Mionetoo Prosecco has partnered with Food & Wine Magazine for the 2nd annual ‘Mionetto Cocktail Challenge’. Whether you’re a professional bartender or if you just mix a mean Bellini, the contest is open to everyone and they are now calling for entries.
Contestants are asked to create an original sparkling cocktail using Mionetto. Top three finalists will be chosen in both the professional and consumer entries. These finalists will be invited to a special mix-off event at the Food & Wine test kitchen in New York City where a champion will be chosen. The professional winner will receive a feature in Food & Wine magazine, and the winning consumer entry will receive a trip for two to Italy.
The deadline for entries is August 31, 2017; so start mixing!